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Enotria means 'Land of Wine'. The cuisine offered at Enotria Restaurant and Wine Bar is perhaps best described as California cuisine with focus on seasonality, local ingredients and influences from the Mediterranean. As one of Sacramento's youngest new chefs, Chef Anthony displays his unique talent with creative flavor profiles and well balanced dishes that pair deliciously with Enotria's award winning wine list.
Executive chef: Anthony Brenes
Dining Style: Casual Elegant
Cross Street: Arden Way
Parking: Street Parking
Public Transit: Light Rail Station @ Arden Way
Tags:
music, restaurant, bar, children, wine, outdoor, beer, free wifi, tv, romantic, casual, sacramento, happyhour, elegant, central valley
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In contrast to the steadiness of Lemon Grass, change has been more rule than exception during Enotria's nearly 13-year run.
Usually, the changes in personnel, format, name and the like haven't much registered on the local gastronomic seismograph, and Enotria continued to evolve into one of the city's more secure dining destinations
(Full review)